Barista Hospitality Pathway (Blended Delivery)

Dual Enrolment programmes are FREE if you're in Years 11, 12 or 13 and a great way to earn NCEA credits and get a feel for tertiary study, while you’re still at school.

If you’re interested in exploring a career in hospitality, this course will equip you with foundation skills and provide a pathway into a range of higher-level study options in hospitality management. You’ll gain an understanding of coffee origin and production; learn how to operate a commercial espresso coffee machine; prepare and present espresso beverages for service.

This programme is delivered one day per week at Madras or Timaru campuses (Mondays at Christchurch, Fridays at Timaru 9am - 3pm).

*Places are limited and funding is dependent on availability. Some courses may incur costs, depending on the learner's eligibility. Part-time 1 year.

For more information please contact engagement@ara.ac.nz