The Art of Hospitality - Restaurant

Food and Beverage Service (YG)

Is a career in hospitality for you? Find out here! Get hands-on experience in hospitality by learning restaurant skills and help run our real, on-campus restaurant.

This offering is for year 11-13 students only.

Type

Senior taster

Location

Christchurch; Timaru

Cost

Free

Duration

2 days

How to participate

If dates for this activity are shown below, please click on ‘Register’ for the date you wish to attend, then complete the registration form.

If there are no dates shown below, please contact us as we may be able to organise the offering by request.

Please note: a minimum number of participants is required for this activity to proceed.

There are currently no dates confirmed for this Experience Ara offering. Please contact our team to discuss your options.