The Art of Hospitality - Cookery

The Art of Hospitality - Cookery

Is cookery the right career for you? Find out here! Learn the culinary skills required to prepare, cook and serve a three-course menu to customers in our real, on-campus restaurant.

This offering is for year 11-13 students only.


Senior taster


Christchurch; Timaru




2 days

How to participate

If dates for this activity are shown below, please click on ‘Register’ for the date you wish to attend, then complete the registration form.

If there are no dates shown below, please contact us as we may be able to organise the offering by request.

Please note: a minimum number of participants is required for this activity to proceed.

There are currently no dates confirmed for this Experience Ara offering. Please contact our team to discuss your options.